Yoshihiro High Performance SLD Japanese Nakiri Vegetable Knife (6.5)

Yoshihiro Kurouchi Stainless Clad High Performance SLD Japanese Nakiri Vegetable Knife - Made in Japan

Yoshihiro Cutlery specializes in crafting premium Japanese kitchen knives, handcrafted by artisans with centuries of lineage. The techniques used date back to medieval Japanese swordsmiths who mastered handling fire, iron, and water. Our selections blend tradition with modern innovation, inspired by Japanese ingenuity.

The Nakiri Vegetable Knife is a coveted tool among chefs, resembling a small cleaver with the ability to slice through root vegetables and delicate tomatoes. From salad prep to main dish chopping, every task is enhanced with this handcrafted, beautiful, and functional knife. Proudly made in Japan, each knife is a unique work of art.

The blade is forged from specially engineered High Performance SLD Stainless Clad Steel, offering exceptional sharpness, long edge retention, and stain resistance. It is complemented by a Wa-style Octagonal Handle for lightweight and seamless use, with an optional Saya wooden sheath for protection.

To maintain the sharpness, sharpen with water whetstones and handwash with care. The Ebony Handle and Kurouchi Special Textured Nashiji Finish add to the knife's durability and aesthetic appeal. Our knives are balanced for comfort and provide high performance with ease of maintenance.

In addition to the Nakiri Vegetable Knife, explore our full Yoshihiro SLD Stainless Clad Knife Series for a range of options. Each knife is crafted by master artisans in Japan, creating a one-of-a-kind tool for your culinary needs.

Elevate your cooking experience with the Yoshihiro Kurouchi Stainless Clad High Performance SLD Japanese Nakiri Vegetable Knife, a blend of tradition, innovation, and artistry.

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