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Old school samurai stories are a thing of the past. Now, delve into the world of cutting-edge Japanese cutlery with the new release from Shogun Koi. Step into our store to explore a wide range of kitchen knife sets, with the Shogun Series, Samurai Series, Daimyo Series, Shogun Gin Series, and more awaiting your discovery. Our latest addition, the 7" Santoku knife, is a masterpiece crafted from 67-layered stainless Damascus steel. It is designed for maximum sharpness and safety, perfect for slicing and chopping a variety of foods with ease. The hollow edge design ensures that no food sticks to the blade, making it a practical and essential tool for everyday cooking. The Kyoku Shogun Series is the epitome of modern Japanese cutlery, made from cryogenically-hardened VG-10 steel wrapped in Damascus steel folded 33 times. This series offers superior strength, sharpness, and corrosion resistance, setting it apart from the competition. Each blade undergoes cryogenic treatment using the traditional Honbazuke method, resulting in incredible hardness, flexibility, and resistance to corrosion. The time-honored sword making methods used in crafting these knives produce a thinner, harder, and sharper blade than traditional western knives. Our knives blend ancient craftsmanship with modern technology to create a blade that is scalpel-thin and offers powerful nonstick performance. The unique appearance of each knife is accentuated by a hammered wave pattern on the blade, adding to its beauty and allure. The ergonomic handle is crafted from G10 material, ensuring durability, strength, and resistance to heat, moisture, and cold. Each knife features a full-tang construction, providing balance and comfort during use. Explore our range of Kyoku knives, including the 3.5" VG10 Paring Knife, 6" VG10 Utility Chef Knife, 7" VG10 Boning Knife, 7" VG10 Nakiri Knife, 7" VG10 Vegetable Cleaver, and 8" VG10 Bread Knife. With a lifetime warranty, these knives are guaranteed to be a long-lasting and essential addition to your kitchen. Upgrade your culinary experience with the unrivaled performance and craftsmanship of Kyoku knives.
product information:
Attribute | Value | ||||
---|---|---|---|---|---|
blade_material | Japanese VG10 Steel, 67-Layers Damascus Blade | ||||
brand | KYOKU | ||||
color | Black | ||||
handle_material | Alloy Steel | ||||
blade_edge | Hollow | ||||
blade_length | 7 Inches | ||||
construction_type | Forged | ||||
item_weight | 1.28 pounds | ||||
blade_color | Damascus | ||||
is_dishwasher_safe | No | ||||
item_length | 12.2 Inches | ||||
manufacturer | KYOKU | ||||
item_model_number | DKKCSJKSK | ||||
customer_reviews |
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best_sellers_rank | #181,299 in Kitchen & Dining (See Top 100 in Kitchen & Dining) #143 in Santoku Knives | ||||
is_discontinued_by_manufacturer | No | ||||
date_first_available | May 14, 2018 |
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