Premier Kiritsuke Knife 8” - Master Chef's Ideal All-Around Food Preparation Handcrafted Japanese Knife

Introducing the Shun Cutlery 8-inch Premier Kiritsuke Knife - the must-have addition to any collection of kitchen knives. This Japanese knife, also known as a master chef's knife, offers exceptional cutting performance and versatility, making it perfect for a wide range of food preparation tasks. With its razor-sharp 16-degree edge, the Premier Kiritsuke Knife is ideal for slicing, push cuts, and rocking cuts. It effortlessly juliennes, dices, and brunoises vegetables, while also being a great choice for cleaning and portioning boneless meats and fish.

Crafted with precision, the Premier Kiritsuke Knife features Shun's exclusive VG-Max cutting core and 68 layers of stainless Damascus cladding, ensuring a durable, corrosion-resistant, and stain-resistant blade with a razor-sharp 16-degree edge. The hammered TSUCHIME finish not only adds beauty to the knife but also helps release food easily during cutting. The ergonomic handle is made of walnut-finished, contoured Pakkawood, offering a comfortable grip and excellent control.

As a master chef's knife, the Shun Premier Kiritsuke Knife is designed to excel at all-around food preparation tasks. Whether julienning, dicing, or portioning proteins, this knife delivers precise cuts with ease. Its high-quality construction and beautiful design make it a standout piece in any kitchen. Handcrafted by skilled artisans following the traditions of ancient Japan, Shun knives are renowned for their unparalleled quality and exquisite beauty.

Elevate your culinary experience with the Shun Premier Kiritsuke Knife - a true masterpiece of traditional artisan cutlery.

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